500g Brick - NX16 - KegLand Angel - Wine Yeast

Temperature Tolerance: NX16 can ferment within a wide temperature range, typically between 10°C and 30°C (50°F - 86°F).
Fermentation Performance: It's known for its ability to ferment promptly, stably, and thoroughly.
Flocculation: It exhibits good flocculation after fermentation, which helps clarify the wine.
Aroma Enhancement: NX16 is known to enhance varietal aromas, particularly in red wines.
Suitable for: It's well-suited for a range of red wines, including Cabernet Sauvignon, Cabernet Franc, and Pinot Noir, and can also be used for white wines.
Additional Benefits: It can contribute to good tannin and pigment extraction, and produces polysaccharides, resulting in a balanced and full-bodied flavour.
Low By-products: It produces low levels of volatile acids and other undesirable by-products.

$5.81

Original: $16.59

500g Brick - NX16 - KegLand Angel - Wine Yeast—

$16.59

$5.81

Original: $16.59

500g Brick - NX16 - KegLand Angel - Wine Yeast—

$16.59

$5.81

Temperature Tolerance: NX16 can ferment within a wide temperature range, typically between 10°C and 30°C (50°F - 86°F).
Fermentation Performance: It's known for its ability to ferment promptly, stably, and thoroughly.
Flocculation: It exhibits good flocculation after fermentation, which helps clarify the wine.
Aroma Enhancement: NX16 is known to enhance varietal aromas, particularly in red wines.
Suitable for: It's well-suited for a range of red wines, including Cabernet Sauvignon, Cabernet Franc, and Pinot Noir, and can also be used for white wines.
Additional Benefits: It can contribute to good tannin and pigment extraction, and produces polysaccharides, resulting in a balanced and full-bodied flavour.
Low By-products: It produces low levels of volatile acids and other undesirable by-products.